Is it better to use firm tofu or silken tofu for the recipe?

Both firm and silken tofu can be used, depending on the desired texture. If you want the tofu to maintain its shape and add some texture to the soup, go for firm tofu. If you prefer a creamier texture, go for silken tofu.

The ingredients that are generally considered to be keto-friendly, such as dashi, miso paste, silken tofu, green onions, and sesame seeds. However, the wakame seaweed may contain some carbohydrates, so it's important to consider the quantity used and factor it into your daily carb limit. Additionally, if you're following a strict keto diet, you may want to adjust the recipe to reduce the carb content further by reducing or eliminating certain ingredients.

Does miso soup always have seaweed?

No, miso soup doesn't always have seaweed. While seaweed is a common ingredient in miso soup and adds a unique flavor and texture to the soup, it's not always necessary. Some variations of miso soup may not include seaweed or may include other types of seaweed or sea vegetables instead.

Category:

Soup

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